Pretzel Baconator
Pretzel Baconator Wendy’s is a common burger that has weary notice and appreciation for its unique factor combination, strong flavors, and filling texture. Wendy’s brought this delightful masterwork back for regular alternations after it was first presented in 2013 as a limited-time offering. This allowed consumers to enjoy it anytime they wanted. However, what distinguishes the Pretzel Baconator? Let us examine its ingredients, background, nutritional data, and position in the cutthroat fast-food industry.
What is the Pretzel Baconator?
The Pretzel Baconator is a classier take on Wendy’s original Baconator, but it has a literal twist. Sandwiched inside a warm, soft pretzel bread are two fresh, never-frozen beef patties, crispy bacon, American cheese, ketchup, and mayo.
Key Ingredients:
- American cheese
- Ketchup & mayo
- Pretzel bun
American cheese
Creamy, melted cheese that impasses the ingredients together
Ketchup & mayo
These are classic condiments that add sweetness and creaminess
Pretzel bun
A soft, salted pretzel-style bun with a golden crust, adding an exceptional twist.
Nutritional Information
The Pretzel Baconator has as many calories as most immoral fast food items, but it satisfies your hunger. The nutritional value of a distinctive Pretzel Baconator, based on one serving, is broken down as follows
Nutrient | Amount | % Daily Value |
Calories | 1,100 kcal | 55% |
Total Fat | 70g | 108% |
Saturated Fat | 27g | 135% |
Sodium | 1,790mg | 75% |